Complimentary breakfast Our complimentary breakfast is served in our spacious, sunny dining room (above, right). Menus include seasonal fruits; farm-fresh eggs, fresh milk, yogurt and cheeses; juices prepared from seasonal ingredients; homemade and low-fat granola, muffins and breads made with organic ingredients; sourdough pancakes; wheat bran waffles; and frittatas made with seasonal vegetables. Most of the food is organic and purchased from regional farmers who sell at FreshFarm Markets. The Library Our cozy library (above, center), located on the second floor, is open to guests around the clock and is stocked with daily newspapers including the New York Times, the Washington Post and the Wall Street Journal, and with magazines including The Atlantic Monthly, the Sun, Harper's, Gourmet and the Utne Reader. The library also has an office desk equipped with telephone, fax machine, and computer for use by guests. The Parlors Our double parlors (above, left), located on the first floor, are also available for relaxing, reading, afternoon tea or an evening drink. Business services Complimentary local telephone calls, fax service and computer and Internet access are available. Parking Off-street parking is available for an additional fee and with an advance reservation.